Restaurant Counter Attendant Job in USA Visa Sponsorship

We are excited to tell you about a great chance for untrained foreign workers to get a good job in the United States. This job, which is called “Visa Sponsorship for Restaurant Counter Attendant in the USA,” is perfect for people who don’t have a lot of schooling or experience. The application process is easy, and you can do it all online or by email.

Restaurant counter-attendant jobs are being posted by Starr Restaurants, a company based in Philadelphia, USA. They are looking for driven people to fill the positions. You can start this job right away, and there are full-time and permanent choices, as well as morning, afternoon, evening, weekend, and other shifts.

Details of Restaurant Counter Attendant Job in USA Visa Sponsorship

• Title: Restaurant Counter Attendant
• Company: Starr Restaurants (Government and Private Sectors)
• Country: United States
• Education: Secondary, Bachelor’s Degree, or Diploma
• Experience: 1-3 Years of Experience
• Also, Check Unskilled Jobs in the USA with Visa Sponsorship.

Responsibilities 

• Customer Service: includes greeting people as they come up to the desk, making the place feel warm and friendly, and helping them choose from the menu, find deals, and make suggestions.
• Order Taking: Taking orders from customers quickly and properly, making sure that all information is recorded correctly, such as any special requests or dietary restrictions.
• Cash Handling: taking payments from customers, making credit and debit card payments, and giving out change as needed. It is very important to keep financial activities accurate and safe.
• Food preparation: putting together and packaging food orders like sandwiches, salads, snacks, and drinks according to what the customer wants and how the business does it. This could mean using cooking tools and equipment and following rules for food safety.
• Maintaining Cleanliness: Making sure that the bar area, which includes the display cases, drink stations, and condiment areas, stays clean and organized throughout the shift. This includes wiping down tables, taking out the trash, and making sure customers are in a clean place.
• Stocking and Inventory Management: keeping an eye on how much food, drinks, condiments, and other goods are in stock at the counter. Restocking items as needed, rotating goods that go bad quickly, and letting management know when there are low stocks or problems with the inventory.
• Upselling and Promotions: Letting customers know about deals, combos, or extra items that will make their meal better and bring in more money for the business.
• Taking Care of Customer Questions and Complaints: Answering customer questions, concerns, or complaints quickly and properly. Taking care of problems as best you can or reporting them to a boss or manager as needed.
• Maintaining Hygiene Standards: Always following food safety and hygiene standards, such as keeping yourself clean, washing your hands, wearing the right clothes, and cleaning tools and equipment the right way.
• Communication and Teamwork: Being able to talk to the cooking staff, servers, and other team members clearly so that everything runs smoothly, orders are filled on time, and customers are happy. Working together with others to keep the workplace positive and reach shared goals.
• Cash Register and POS System: Using the cash register or point-of-sale (POS) system correctly, entering orders, processing deals, and giving customers receipts or bills.
• Time management and multitasking: doing several things at once, putting jobs in order of importance based on customer needs, and staying productive during busy times to keep wait times low and meet customer expectations.

Requirements

• High school diploma or something similar.
• If you have worked as a cashier, food counter attendant, or in customer service before, that’s great, but it’s not necessary.
• Strong skills in getting along with others, talking to them, and fixing problems.
• Being able to handle money transfers quickly and correctly.
• Positivity and the ability to work well in a fast-paced setting are important.
• Paying attention to the little things and wanting things to be clean and organized.
• Math skills are needed to deal with cash and make complicated payments.
• Willing to work different times, including nights, weekends, and holidays.
• Possibility of getting a sponsored US work visa (this lets people who don’t have a work visa apply for a work pass).

Read Also: Aircraft Cleaner Job In USA With Visa Sponsorship 2024

Benefits

• Interaction with Customers: One of the best things about it is that you can talk to customers directly. This helps you get to know the customer, give them better service, and make the eating experience better.
• Different Duties: As a bar attendant, you’ll be responsible for many things, like taking orders, handling cash, making food, and keeping the place clean. The variety of tasks makes the job interesting and helps you learn many skills.
• Environment with a Lot of Change: Working in a restaurant can be exciting for people who like working in places with a lot of change. It keeps you busy during the shift and helps you get better at doing more than one thing at once.
• Chances to Upsell: People working at the counter often have the chance to “upsell” extra things or deals, which can lead to more sales and maybe even higher tips or incentives.
• Flexible Schedules: A lot of restaurants let you pick your own shifts, so you can work around other obligations or your own plan.
• Skill Development: As a desk attendant, you’ll learn many skills, such as how to deal with customers, communicate, manage your time, solve problems, and handle cash. You can use these skills in a lot of different fields and find them useful.
• Your Career: Working as a counter attendant can help you move up in the food business. With hard work and experience, you can move up to supervisory or management jobs, or you can look into other areas of hospitality.
• Earnings from tips: In addition to your regular pay, happy customers may leave tips for desk workers. It’s possible to make a lot of extra money this way.
• Teamwork and Collaboration: People who work in restaurants have to work together with others in the kitchen, on the service line, and in management. In turn, this builds community and makes the workplace a better place to be.
• Stable Jobs: The food service business is usually stable because people still eat out even when the economy is bad. This gives counter attendants job protection and stability.
• Work Experience in the Field: Being a counter attendant can help you get work experience in the field if you want to work in hospitality, culinary arts, or a related area.

How to Apply?

More Info

Conclusion:

Visa Sponsorship for Restaurant Counter Attendant jobs in the USA is a great way for people who don’t have a lot of schooling or experience to get stable work with benefits like flexible schedules, the chance to learn new skills, the chance to move up in their career, and the chance to interact with customers. To get your career in the hospitality business off the ground, apply today.

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